From weaning advice to tackling fussy eaters, Mummycooks provides a host of classes to help parents establish healthy eating habits for their babies.
Mummycooks is Ireland’s first cookery school devoted to offering expert advice and helping other parents to establish healthy eating habits and good nutrition for their babies. Mummycooks classes specialise in weaning advice and demos to empower parents with the knowledge and tools to demystify the weaning and feeding process, as well as avoiding and overcoming a fussy toddler. Mummycooks run everything from a 4-week baby weaning course, intensive one-day class, baby-led weaning and finger food class, to its Toddlertastic class focusing on adding variety and tackling fussy eaters.
Classes run from the Mummycooks cookery school in Stillorgan, Dublin. In addition, Mummycooks runs a series of classes from the Miele Gallery at Citywest, Dublin. Mummycooks also has an award-winning product called Babypotz, voted Best Feeding Product at the 2013 Maternity & Infant awards. Babypotz are a range of BPA-free reusable plastic containers for freezing homemade baby food in. Mums can pick and choose from 9 different sizes to suit each developmental stage.